Winston-Salem NC
Expert Fire LLC is proud to bring complete commercial fire protection services to Greenville, SC. We specialize in NFPA 96-compliant kitchen exhaust hood cleaning, NFPA 17A fire suppression system inspections, and NFPA 10 fire extinguisher service for restaurants, food trucks, and commercial kitchens throughout Greenville and the surrounding Upstate area.
Unlike companies that require you to juggle multiple vendors, Expert Fire LLC bundles hood cleaning, suppression system inspection, and extinguisher service into a single visit with one invoice — saving Greenville restaurant owners time while keeping your kitchen fully compliant with South Carolina OSFM regulations. Our licensed and certified technicians are committed to responsive service, honest recommendations, and long-term fire safety partnership for your business.
Yes, we provide kitchen hood cleaning, fire suppression system inspections, and fire extinguisher service to restaurants and commercial kitchens throughout Greenville and the Upstate area.
Under NFPA 96, most commercial kitchens need hood cleaning every 1–3 months depending on cooking volume and equipment type (e.g., solid fuel, high-volume frying). We’ll assess your kitchen and recommend the right schedule to keep you compliant with South Carolina OSFM regulations.
Yes — that’s our specialty. Instead of scheduling separate vendors for each service, we bundle hood cleaning (NFPA 96), suppression inspection (NFPA 17A), and extinguisher service (NFPA 10) into a single visit with one invoice, saving Greenville business owners time and hassle.
Yes, our team is fully licensed and certified to perform fire suppression inspections, hood cleaning, and extinguisher servicing throughout South Carolina, including Greenville.
You can call us directly or request a quote through our website. We’ll work with your schedule to minimize disruption to your kitchen operations and get you set up on a recurring compliance schedule.
